Emwioko na pirri

Emwioko Na pirri

E	D	I	N	E	B	O	P	P	N
I	V	I	N	I	T	U	N	A	O
Ẹ	V	B	Ẹ	I	K	N	Y	G	E
S	Y	Z	E	H	E	I	I	B	P
I	I	N	U	K	M	G	E	D	A
N	K	E	G	U	A	V	A	L	Ẹ
E	R	H	N	R	N	S	I	B	A
E	T	U	I	U	G	M	H	K	L
B	R	O	D	A	O	K	A	U	U
O	P	Ẹ	M	A	V	R	A	Ẹ	B
M	N	H	S	A	H	B	K	H	A
O	M	I	L	A	T	Z	Ọ	I	R
Ẹ	D	Ẹ	H	G	Ọ	O	T	E	R
I	I	S	A	Ẹ	W	Ẹ	S	N	A
E	K	H	U	E	O	G	U	I	Y
EDIN EBO EVBE ITUN OTIEN IYAN UKHUERRE EGUAVA ORUN ALIMO ALIMO ASIDI OGHEDE ISAEWE EHIEN ALUBARHA IKHIAVBO EKASHU OKA AKARHA EKHUE OGUI IVIN IGARA EDUN ETOMATOSI EMANGO AKO IZE OGI

Plants - Emwin Oko

Avbe Iyierran – Plants	Evbọrrọhọ - Content	Evbayaerhu - Use
erran ọghẹdẹ (erranọghẹdẹ) -plaintain stem	emon ọghẹdẹ (emonghẹdẹ) – plantain fruits omonghẹdẹ noh vboro – ripe plaintain ebe ọghẹdẹ (ebọghẹdẹ) – plaintain leaf ikpakpa ọghẹdẹ – plaintain skin	emonghẹdẹ n'ah ton – roasted plaintains omonghẹdẹ n'ah le – cooked plaintain ọmonghẹdẹ n'ah ye ofigbon tien (tienren)–fried plantain (plaintain chip) ọghẹdẹ n'ah lọẹ – grounded plaintain ọghẹdẹ n'ah kae – dried plaintain ọghẹdẹ n'ah guọre – mended plaintain (like in a snack dish called oboboro usually taken in the evening before dinner) ọghẹdẹ n'ah kpalọ – pilled plaintain ọghẹdẹ n'ah dumwun – pounded plaintain
erran ọka – corn plant	ikpẹ ọka (ikpọka) / ọka – corn seed ebe ọka (ebọka) – corn leaf inian ọka – corn root ẹzi ọka – corn stem	ọka n'ah lọẹ – grounded corn ọka n'ah le – cooked corn ọka n'ah ton – roasted corn ọka n'ah ye ofigbon tien (tienren) – fried corn ọka n'ah kae – dried corn ọka n'ah guọre – mended corn ọka n'ah dumwun – pounded corn ọka n'ah kpalọ – pilled corn ọka n'ah sin – filtered corn emieki - baked with corn ekusu – baked corn with ingredience akasan – white bake corn usually wrap with plaintain leaf and others ẹkọ - custard
erran iýan – yam plant erran iyokho - erran iýan orrọ – water yam plant erran iýan ikpen – yellow yam plant erran akarha – cocoyam plant	íýan - yam ebe iýan – yam leaf ẹzi iýan – yam stem inian iýan – yam root ikpakpa iýan – yam skin iýan ikpen – yellow yam	iýan n'ah lọẹ - grounded yam iýan n'ah le – cooked yam iýan n'ah ton – roasted yam iýan n'ah ye ofigbon tien (tienren) – fried yam iýan n'ah kae – dried yam
erran ukhuerre – sugar cain plant	ukhuerre – sugar cain ebe ukhuerre – sugar cain leaf ẹzi ukhuerre – sugar cain plant inian ukhuerre – sugar cain root
erran orun – pear tree
erran ọdondonron – water leaf plant	ebe ọdondonron – water leaf ikpe ebe ọdondonron - water leaf seed ẹzi erran ikpe ebe ọdondonron - water leaf stem inian erran ikpe ebe ọdondonron - water leaf root
erran ikhiavbor – okro plant	ikhiavbor - okro ebe ikhiavbor – okro leaf ikpe ikhiavbor – okro seed ẹzi ikhiavbor – okro stem inian ikhiavbor – okro root
erran igari – garri plant	igari - garri ebe igari – garri leaf ẹzi igari – garri stem inian igari – garri root
erran ẹhien - peper	ẹhien – peper ikpe ẹhien – peper seed ẹzi ẹhien – peper stem ebe ẹhien – peper leaf
erran alubarra – onion plant	alubarra – onion ebe alubarra – onion leaf ikpe alubarra – onion seed ẹzi alubarra – onion stem inian alubarra – onion root
erran ivin – cocoa nut plant	ebe ivin – coconut leaf ikpe ivin – coconut seed ivin – cocoa nut
erran animo – orange tree	ikpe animo – orange seed alimo – orange
erran tomatosi – tomatoes plant	ikpe tomatosi – tomatoes seed tomatosi - tomatoes
erran ebe ahanmwonkhor	ebe ahanmwonkhor
erran ebe ohiwo – bitter leaf plant	ebe ohiwo - bitter leaf plant
erran ebe ẹba (ebiẹba)	ebe ẹba (ebiẹba)
erran izẹ - rice plant
Erran erhe – beans plant
Erran ogi – mellon plant
Erran ọhẹrẹ

SOME NAMES OF CONSUMABLE FRUITS, SEEDS, TUBERS, PLANTS, ROOTS AND VEGETABLES IN EDONAZE

Ulaba	Edo	English	.
1	alimo	orange	.
2	alimo asidi	grape	.
3	alimo negiẹrẹ	lime
4	akarha	coco yam	.
5	akarha iyokho	purple coco yam	.
6	ako	pepper fruit	.
7	alubarra	onion	.
8	amugen / omugen	Velvet tamarin
9	ebahanmwonkhor		.
10	ebanana	banana
11	ẹbẹlẹbor
12	ebiẹba		.
13	ebihiri	saint leaf	.
14	ebohiwo	bitter leaf	.
15	ebọdondon	water leaf	.
16	ebọghẹdẹ	plantain leaf	.
17	ebumwenkhen	pumkin leaf	.
18	ẹdin	palm fruits	.
19	edin-ebo	pineapple	.
20	ẹdun	bitter cola	.
21	ẹhien	peper	.
22	ekasiu	cashew	.
23	ekhue	garden egg	.
24	ekpiro		.
25	ekoko	cocoa	.
26	erere	beans	.
27	etengari	tangerine	.
28	etomatosi	tomatoes	.
29	ihenvben		.
30	ihiekhe		.
31	ikhiavbor	okro	.
32	ikhimiankhie		.
33	ikpakpalor	kidney beans	.
34	ikpẹdin	palm nut / kannel	.
35	ikposa / ukposa		.
36	ikpovbukhor	red fat peper	.
37	isaiwẹ	groundnut	.
38	itun	mustroom	.
39	iýan	yam	.
40	iýan igiowa	water yam	.
41	iýan ikpen	yellow yam	.
42	iýan emowe	white yam	.
43	iyawomorotiomwan	ovia white yam
44	iyenbo	sweet potatoe	.
45			.
46	izẹ	rice	.
47	ofigbon	palm oil	.
48	ọghẹdẹ	plantain	.
49	ogi	mellon	.
50	ogui	bush mango	.
51	ọhẹrẹ	"ogbolor"	.
52	ohun	pear	.
53	ọka	corn or maize	.
54	okpagha		.
55	okhuẹ	walnut	.
56	ọmọbadan
57	ọriema		.
58	orruru	cherry	.
59	otien		.
60	oziza		.
61	ubo		.
62	udin	palm tree	.
63	ukhuerre	sugar cain	.
64	unien		.
65	utezi		.
66	uvbohoro / uhoro	pawpaw	.

Types of Edo African foods, meal and items :

	Evbarie	Native maggi
	Akasan	Native puddy
	Eka	Beans fired cake
	Imieki / emieki	Plantain baked cake
	Ikpogi	Melon soup
	Uwonmwen ohere	Ogbolor soup
	Ekaebo	Buscuits
	Ema	pounded yam
	Usi	starch
	Umwen	Salt
	Emagi	Maggi
	Uwonmwen	Soup
	Evbarhie	locust bean paste/maggi

	ẹkọ	Maize puddy
	Uwonmwen	Soup
	Evbarhie	locust bean paste/maggi

	Ewa	Mat
	Ukhere	Table
	Ukpelebe	Rope for plating hair
	Akobe	trap
	Uwenrien	Cain
	Ikpigho	cories
	Ivie	Beeds
	Owe	broom
	Odueki	Trader / business man
	Ekpamaku	plate
	Amurukpa	kerosine
	Amen	Water
	Emiowo	Meat
	Ehen	Fish
	Ebe	Leaf
	Erren	Fire
	Amen erren	Hot water
	Amen odidon	Cold water
	Usana	matches
	okpia	Cutlass
	Erran	Wood
	Ogor	Bottle
	Ogorro	palmwine
	Owe	broom

	Ekpokoro	Bambo sterm
	Ikhinmwin
	Erran	Tree
	Awolowo
	Erran Arhaba	Rubber tree

1 Cotton Seed is Ikporu,
2 Orange is Alimo,but the Lime Orange is called Alimo negiere
3 Melon Seeds is Ikpogi
4 Okro is Ikhiavbor
5 Leaf: Here are some vegeble Leaves like Punky Leaves Ebumwenkhen ,Water Leaves Ebododon Laly Leaves Ebelali, Potatoe Leaves Ebiyenbo. There are diffrent types of scent Leaves like Ebaramwonkhor, Ebihinrin, Ebubunle, Ebewewia ,Some Edible Bitter Leaves are Oriwo, Utezi, Ebisugu.
6 Pepper is Ekpovbukhor while the long Pepper is Ehienesiensien
7 Garden Eggs is Ekhue.
8 Yam: There are diffrent types of Yams the one they popularly called Red Yam Yellow i can say but they call it Red Yam anyway, but in Edo Language is Ikpen, while the Medicinal Red Yam is Eru, Water Yam is called Igiorua other white Yams are called Emowe like Omi, Ikale, Ahebun, Ezekuhunkpolore, Iyawo and Iyawo Omorotionmwan another white Yam called Ukpoko, Abakeleke,etc.
Newly harvested Yams from July to December is called Emoror while the Yams that is already tied in a Barn (Eru)as from January to July is called Iyunkhunmwun